One of the beauties of healthy chicken recipes is that they can use almost all parts of chicken (in different recipes, of course) for different foods. So when you buy whole chicken for a healthy Sunday dinner, keep the rest of the carcass in the fridge for future use. Use the chicken pieces on the bone the next day for a quick and delicious frying pan. Take the bone and make the chicken broth filled, which will be the basis for fast and healthy soup. Dark meat tastes good when seasoned and served as a chicken taco. The possibility for all the ways in which chicken can be used as a basis for healthy family food is almost unlimited!